THE Dish: Chef John Stage's skirt steak with charred tomato and avocado salsa
Chef John Stage, the founder and CEO of the hugely successful Dinosaur Bar-B-Que restaurants in New York, New Jersey and Connecticut, shared his ultimate dish, skirt steak with charred tomato and avocado salsa, on "CBS This Morning: Saturday."
Source: http://feeds.cbsnews.com/~r/cbsnews/feed/~3/mjOiw1fYEt0/
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